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THE BREAD BOOK THAT SAVED LOCKDOWN: When the world turned inward and reached for the comfort of bread making
She watches family members rolling out the dough and loves the mouth-watering smell
Until a beautiful woman comes between the Irish and the Italians
they must ask themselves: Is knowledge worth the price of betrayal
or chile heat
A Mind of Her Own Counseling THE BREAD BOOK THAT SAVEDNEW YORK TIMES BESTSELLER Rising above the devastation of World War I, a young half French, half American woman remains true to her own independent spirit in this powerful historical novel by bestselling author Danielle Steel. Alexandra Bouvier is born in Paris in 1900, at the dawn of a new century. From an early age, she is encouraged to think for herself by her enlightened family: her father, a French doctor; her mother, an American nurse; and her
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