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Very aromatic with a round mouthfeel and fruity notes
letting spontaneous native fermentations run without adjustments
beautifully exposed to sun and wind and right in front of mount Etna
Vinification in concrete tanks
It displays a light ruby hue
Antica Terra Botanica 2015 Best Sellers Very aromatic with a roundGrape: Pinot Noir Vintage: 2015 Type: Red Produced during a dry and historically warm vintage in the Willamette Valley, this red wine focuses on texture and fruit generosity. Winemaker Maggie Harrison manages a strict cellar audit to choose barrels that show an expansive mouthfeel over a linear line. The hand harvested fruit is fermented using wild yeasts, utilizing whole clusters to provide a balanced phenolic framework against the ripe fruit. It